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Special of the Month: 15% off Revision and Knee Deep!



"CRUST is our line of sustainable, artisan beers made from surplus bread and other surplus ingredients from our restaurant and hotel partners. Fun flavours like Kaya Toast Stout and Beerguette are part of our repertoire of collaboration brews with partners like Tiong Bahru Bakery and Edible Garden City. CRUST is beer that makes a difference. No crust left behind."
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