Imperial Stout | 440ml | ABV 11.0%
A rich and viscous imperial stout full of the Mount Rushmore of pastry stout adjuncts: chocolate, both Milk and Dark, somewhere in the region of 80% cacao; bitter, fruity roasted coffee beans; juicy maraschino cherry steeped in heady liqueur; shavings of flaked coconut toasted just to the point where the sugars catch, and a drizzle of honey.
Except none of those things are really there. This cocktail of indulgence is actually the product of three elements - water, grain, and hops. This liquid pastry counter, this dessert-trolley in a can, this vat of excess is, shockingly, (almost) in line with the Reinheitsgebot purity law.